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Marinated Chicken
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Course
Dinner, Lunch, Main Course, Main Dish
Cuisine
American, Poultry
Servings
4
people
Ingredients
1x
2x
3x
16
oz
chicken breast (boneless, skinless)
2
limes
juiced
1/2
chipotle pepper
1
tablespoon
water
1
teaspoon
cider vinegar
1
teaspoon
garlic
1
teaspoon
onion
1
tomatillo
Instructions
Puree all ingredients, except chicken, well in a blender.
Marinate chicken for 3 hours.
Grill or sear in a Vital Nutrition pan. Cover until cooked.
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