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Orange Chiffon Sauce
Here’s a light yet creamy sauce to accompany desserts like our Baked Apples and Bananas Cornucopia, and so easy to whip up!
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Dessert, Entertaining, Sauce
Cuisine
Easy, Gourmet, Quick, Vegetarian
Servings
10
servings
Ingredients
1x
2x
3x
1/4
cup
orange juice
fresh
1/4
cup
orange juice concentrate
thawed
1
cup
sour cream, fat free
2
tablespoons
Splenda
1
tablespoon
vanilla extract
Instructions
In a medium bowl, combine all ingredients using a wire whip.
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