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Tropical Fruit Salad
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Course
Appetizer, Lunch, Salad, Side Dish, Vegetarian
Cuisine
American, International, Vegan, Vegetarian
Servings
4
people
Ingredients
1x
2x
3x
4
tablespoons
orange juice
2
tablespoons
white wine
1/2
cup
papaya
chunks
1
cup
raspberries
1
kiwi
sliced
1/2
cup
pineaple
chunks
Instructions
In a salad bowl, mix orange juice and wine. Add fruit. Refrigerate one hour.
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