Oatmeal Raisin Cookies

Name: Oatmeal Raisin Cookies
Ingredients: 4 cups oatmeal (uncooked ); 1/2 cup raisins; 2 tablespoons Splenda; cinnamon (to taste (about 1/2 to 1 teaspoon)); 4 eggs whites (whitpped to medium peaks (use whisk or electric mixer)); 1/2 teaspoon vanilla extract; 1/2 cup apple sauce (no sugar-added varieties)

Written by Pritikin Chefs

0.7 min read

Oatmeal Raisin Cookies

These cookies are pretty amazing because they have absolutely no butter or margarine, but lots of wonderful cookie-style chewiness. Sure, they’re not Oreos, but pop one in your mouth when you’re craving a cookie, and they just might do the trick!

Course: Dessert, Entertaining, Vegetarian

Cuisine: American, Vegetarian

Yield: cookies

Materials

4 cups oatmeal uncooked
1/2 cup raisins
2 tablespoons Splenda
cinnamon to taste (about 1/2 to 1 teaspoon)
4 eggs whites whitpped to medium peaks (use whisk or electric mixer)
1/2 teaspoon vanilla extract
1/2 cup apple sauce (no sugar-added varieties)

Instructions

Preheat oven to 350 degrees.
Mix all ingredients together in a bowl till everything is uniformly moist.
Drop dough by tablespoonfuls on a greased cookie sheet Bake for 15 minutes.
Cool and serve

Notes

Serving Size: 2 Cookies